Bread aka Things That Make You Go "Dough!"

eizbaer

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Since Chef John posted pretzels this past week, I decided to try my hand at lye bread. First time! Pretzels ended up a bit small and slightly lumpy, but apart from that, exactly like I would’ve wanted. Also: not hard to do at all, just a little more work because of dumping them in the lye before baking.
 

ninjacoco

puffalump? inquire here!
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I just want to pop into this thread and say that I love all y'all's buns.

(I should try making bread sometime. Maybe this is how I get around the "no one does döner in a bread pocket here" cravings.)
 
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