Food! [The thread that started this section]

Wow, I have all three of those about 7 minutes from my house.

Of course I never actually eat at any of them. I'm trying to loose weight, not gain it.

Makes sense, as where I used to live probably isn't more than 20 minutes away from where you are now. Speaking of places to eat in the East Bay, have you ever been to Coriya Hot Pot City at the 99 Ranch Market in Richmond?
 
Awesome!

Can you bring me the cow right to my table? I'd like to meet the meat. Better yet, bring me a knife too, I'll just carve off what I want.
Moral of the story: Never ever let a vegan near your meat. They don't know how to cook it properly.

Makes sense, as where I used to live probably isn't more than 20 minutes away from where you are now. Speaking of places to eat in the East Bay, have you ever been to Coriya Hot Pot City at the 99 Ranch Market in Richmond?

Is that the one right off of I-80 and Central Ave near the Asian market? I've been there a few times with my old roommates, it was alright. I like Sui Sui K Sushi in Oakland. It's very good and cheap. There is also an Indian place over in Piedmont that does a really gook Tikka Masala, but I don't know the name since I was at a friend's place and she ordered.
 
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Today i cleaned out my smoker and did my opening season smoke. sadly my digi-cam is on the fritz so no pictures. today was just ribs but i am "catering" a party for a friend so i will take pics then. Yay for smoked meat....
 
Stuff we made in Garde Manger class. thats actually not my groups platter but ill have pics soon as they get put up on facebook

http://img403.imageshack.**/img403/7286/n4241536931719721777ag2.jpg
 
I went to an Irish pub chain the other day names Kildares. I knew it was going to be expensive, and since we hadn't intended on going there, I had very little cash on me. Well, I always like to try different beers when I go out so I decided to just get that, a $5.00 bottle of scottish beer (FANTASTIC, BTW). Well I sat there examining the condiments and jokingly I picked up a jar of mustard and said "Ha!, watch this is probably made with Guiness or somthing". Sure enough it was. I spent the rest of the time snacking on the mustard. It was amazingly good, just the right spice, and just the right flavor.

http://img411.imageshack.**/img411/8591/580951nk7.gif

Well I went to the international aisle of my local Wegmans and sure enough they have it. $7.00 later, I've been eating it every day since on sandwiches. I dunno, I just felt creative and in the mood to tell a story.
 
I made a sammich!
http://img519.imageshack.**/img519/6715/copyofdsc00364im7.jpg
It's name is Clyde.
I believe it would like some tea.
 
^Bloody hell! Meat overload!! There's salami and ham and something unidentifiable...
 
Here's my late night dinner. It's chicken, kimchi (Spiced cabbage, a Korean national staple), and rice. It looks and tastes better than the picture suggests.

http://img117.imageshack.**/img117/5959/picture2cg1.jpg
 
It looks half eaten
 
I made one too.


http://img489.imageshack.**/img489/5395/19820359bj5.jpg

http://img489.imageshack.**/img489/8715/untitled2jw1.jpg
 
thats not a ciabatta. as for the sea food....i can spot dry salami? (suha salama - doma?e je, iz celjskih mesnin :)) cheese and some weed... That is probably the best bread in the world though. Cant have any of that, have stomach issues and i'm probably going to kill myself.
 
http://img377.imageshack.**/img377/4347/gzdfgdvj9.jpg

Lemon Pepper chicken breast and a garden salad
 
Well acctually it's a a little over 1 pound cornbread cob. In between is beef (!) salami evenly distrubuted, over
that a sliced tomato, a few leaves of lettuce, a couple leaves of cheese and a couple of lengh sliced pickles.

Version nr.2 also inculdes green pepper.
 
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